Building a more sustainable food system with AI | FT Food Revolution
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Building a more sustainable food system with AI | FT Food Revolution

Jan 27, 2021
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A host of new innovations using artificial intelligence are boosting our potential to create a healthier, more sustainable food system. These include deep learning algorithms for dairy herds, AI-driven sorting machines, and the world’s first AI-generated flavour. But the cost of implementing and maintaining AI can be high, which may limit the opportunities for smaller businesses.

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